We had a plan for Cuenca Ecuador, a colonial town becoming popular with retirees from North America and Europe. We would get the second round of tent parts shipped there while we checked out the city for a week or so. We grabbed a room at Hostal AlterNative, a sparkling clean and well-run hostel about 15 minute walk from the center. George immediately stuck a pin in the hostel’s world map, the first Bulgarian to visit. A day later he met the second Bulgarian to visit. George gets a special kind of excited when he meets another Bulgarian, so he quickly flew up to our room smiling ear to ear to share the news.
A week of waiting quickly turned into two as our parts got held up by customs and FedEx employee laziness. Â Waiting for anything can quickly put a bitter taste in your mouth, but we kept things in perspective and explored Cuenca and the surrounding area.
Cajas is a wonderful national park just 45 minutes outside of Cuenca. Hikers are greeted with hundreds of lakes and lagoons (most have lake trout), llamas, and stunning views. The weather was pretty shit temperamental when we were there, but the chilling rain didn’t detract from the scenery. We drove through a blue-skyed Cajas again on the way out of Cuenca. That’s highlands weather for you.
Thankfully, we had some company (Aaron and Linda) in Cuenca to drown our waiting blues in drinks and visit the Sunday markets and hot springs in the surround villages. The first order of business was for the guys to try the cuy (roasted guinea pig). A whole cuy will set you back about $10 – $12 USD, luxury eating in Ecuador. The verdict? Apparently it tastes like chicken 🙂
Our parts finally cleared customs and we made a run for the border, excited to be heading into Peru.